Welcome to El Pollo Verde

brought to you by Michelin Starred Chef Dani Garcia


EL Pollo Verde is chef Dani García's first quick service brand. Carrying the essence of the Mediterranean as his flag, he covers the most typical dishes of the area, to, of course, always give it the touch that characterizes it. The options available at El Pollo Verde are grouped into three sections: bowls where all of the region’s countries are represented with a combination of their star ingredients; all about el pollo, where you can enjoy the best roast chicken in New York and a selection of sandwiches featuring chicken as the main ingredient; and the star section, Build Your Own Bowl, where you can devise your order however you like, choosing the base, protein, toppings and dressing.